Summer Camp 2020

Teaching Kids to cook on Summer Break:

  • Topics that will inspire, spark interest, and teach valuable life and work skills

  • Lessons in:

    • Knife skills

    • Grilling

    • Sautéing

    • Kitchen safety

    • Baking

    • Presentation skills

    • And much more!

  • All skill levels will be accommodated for from beginner to junior chef

  • All food and drinks are provided including lunch and take home items

  • Lunch buffet for parents at the end of the week made by the kids!

Small Class Size of 14 kids


Monday 9:30-2 (for paperwork)

Tuesday 10-2

Wednesday 10-2

Thursday 10-2

Friday 10-1 (Parents are invited at 1 for a lunch buffet!)

Questions? Ask Chef Mike!
Huevos Rancheros

Aiden an aspiring chef made Huevos rancheros for his final day at chef camp when the kids cook for their parents in Chef Mike SRQ's kids camp