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ADULT CLASS "Basics of Thai Cooking" Mar 18th 2026
Wed, Mar 18
|Chef Mike Private Chef and Catering
Featuring Chef Bob! A FUN CLASS LEARNING TECHNIQUES OF WORKING WITH RICE NOODLES AND THAI SEASONINGS. • FRESH SHRIMP SPRING ROLLS • CHEF BOB'S FAMOUS DUCK PAD THAI NOODLES • TOM KHA GAI • A DESSERT OFFERING
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