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ADULT CLASS "Holiday Hors D'oeuvres & Platters" Nov 13th 2025
Thu, Nov 13
|Chef Mike Private Chef and Catering
CLASS ON TINY APPETIZERS, AND ITEMS GREAT FOR HOLIDAYS, & PLATTER CONSTRUCTION • CHEESE AND CHARCUTERIE PLATTER (TAKE HOME) • ROASTED MUSHROOM FILLED WITH STILTON, BASIL AND CANDIED BACON • CLASSIC ARANCINI WITH ARRABIATA SAUCE • HOISIN DUCK BREAST ON GARLIC CROSTINI, MANGO AND CHIVE • DESSERT
Tickets are not on sale
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