Summer Camp 2020

Teaching Kids to cook on Summer Break:

  • Topics that will inspire, spark interest, and teach valuable life and work skills

  • Lessons in:

    • Knife skills

    • Grilling

    • Sautéing

    • Kitchen safety

    • Baking

    • Presentation skills

    • And much more!

  • All skill levels will be accommodated for from beginner to junior chef

  • All food and drinks are provided including lunch and take home items

  • Lunch buffet for parents at the end of the week made by the kids!

Small Class Size of 14 kids


Monday 9:30-2 (for paperwork)

Tuesday 10-2

Wednesday 10-2

Thursday 10-2

Friday 10-1 (Parents are invited at 1 for a lunch buffet!)

Questions? Ask Chef Mike!